STUFFED MUSHROOMS
1 PACKAGE HOT OR MILD SAUSAGE
1 PACKAGE CREAM CHEESE
24 -30 MUSHROOMS WASHED AND STEMMED
BROWN SAUSAGE, CHOPPING INTO SMALL BITS AS YOU GO. ONCE FULLY COOKED, COMBINE WITH CREAM CHEESE. FILL MUSHROOM CAPS WITH FILLING. PLACE IN BAKING DISH AND BAKE FOR 15-20 MINUTES IN PREHEATED 365° OVEN.
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